About Fried Chicken Master (Master Franchise Offering) Franchise
Fried Chicken Master is a quick service restaurant franchise specializing in fried chicken, with a master franchise offering available in the United States since 2019.
Backed by Super Qin Private Ltd., the brand brings an Asian inspired approach to fried chicken, featuring distinctive recipes, bold flavors, and a menu designed for broad appeal.
The franchise fee is $50,000 for a master franchise territory.
Fried Chicken Master (Master Franchise Offering) Franchise Cost & Fees
Minimum Investment
$321K
Average Investment
$416K
Maximum Investment
$512K
| Fee Type | Amount | Notes |
|---|---|---|
| Initial Franchise Fee | $50,000 (Initial Territory Fee) | One-time payment upon signing |
| Royalty Fee | 4.0% of Gross Revenues of gross sales | Ongoing; paid monthly |
| Marketing/Ad Fund | 1.0% of Gross Revenues | National brand fund |
| Total Investment Range | $320,650 – $511,500 | Includes build-out, inventory, working capital |
The investment range of $321K–$512K reflects variability in build-out costs, store size, lease terms, and market. The combined royalty (4.0% of Gross Revenues) and marketing fee (1.0% of Gross Revenues) are ongoing costs paid as a percentage of gross sales.
Investment Breakdown (Item 7)
| Item | Low | High |
|---|---|---|
| Initial Territory Fee | $50,000 | $50,000 |
| New Outlet Fee | $15,000 | $15,000 |
| Deposit | $20,000 | $20,000 |
| Training expenses | $6,000 | $15,000 |
| Lease of Store premises and security deposit | $8,000 | $20,000 |
| Leasehold improvements | $30,000 | $80,000 |
| Equipment, furniture and fixtures | $55,000 | $66,000 |
| Point of sale (“POS”) system | $2,500 | $5,000 |
| Interior/exterior signs and graphics | $1,500 | $5,500 |
| Professional fees | $2,000 | $3,500 |
| Business licenses and permits | $1,500 | $6,000 |
| Inventory and administrative supplies to begin operating | $10,000 | $20,000 |
| Grand opening advertising and promotion | $5,000 | $8,000 |
| Business insurance | $1,500 | $5,000 |
| Miscellaneous opening costs | $1,000 | $2,000 |
| Additional funds – 3 months | $30,000 | $60,000 |
| One Training Store | $61,650 | $100,500 |
| One Training Center | $20,000 | $30,000 |
Additional Fees (Item 6)
| Fee Type | Amount |
|---|---|
| Transfer Fee | $10,000 |
| Renewal Fee | $25,000 (50% of Initial Territory Fee) |
| Audit Fee | Cost of audit plus interest on underpayment |
| Local Marketing Expenditure | At least 0.5% of Gross Revenues |
| Additional Training Fee | Up to $300 per day (for each attendee) |
| Late Charge | 5% of the amount past due |
| Interest | Annual Percentage Rate (“APR”) of 18% on the amount past due |
| Costs of Collection | Cost of collection of delinquent amounts (variable) |
| Gift Cards | Variable based on purchases |
| Penalty for Selling Unauthorized Products | $500 per incident |
| Penalty for Not Reporting Cash Payments | $500 |
| Indemnification of Franchisor against Losses | All “Losses” (variable) |
| Interim Manager Payments | Reasonable daily (per diem) charge which is currently $750 per day |
| Reimbursement for Curing Franchisee Defaults | Cost incurred to cure your defaults (variable) |
| Attorneys’ Fees | Reasonable legal fees and other “Expenses” (variable) |
| De-identification Enforcement Expense | Cost and expenses relating to de-identification (variable) |
Training Program (Item 11)
| Detail | Information |
|---|---|
| Total Duration | 10 to 14 days in Taiwan (classroom/on-the-job) and 5 days at your first Store in the Territory (on-site) |
| Classroom Training | 32 |
| On-the-Job Training | 80 |
| Training Location | Taoyuan, Taiwan (classroom) and Your first Store (on-site) |
| Additional Training | After opening, the franchisor may require designated personnel (General Manager, Store and Training Manager, Principal Equity Owners, and other designated personnel) to attend mandatory or optional staff training courses, seminars, conferences, or other programs at selected locations. A separate fee of up to $300 per day per attendee may be charged for additional training beyond the initial five trainees or for re-training. |
Territory Rights (Item 12)
| Detail | Information |
|---|---|
| Territory Type | Exclusive |
| Exclusive Territory | Yes |
| Territory Size | Typically ranges from a metropolitan area to an entire state |
| Description | A designated geographic territory ("Territory") negotiated with the franchisor based on the Development Quota, ranging from a metropolitan area to an entire state. The franchisor grants an exclusive right to open Stores within this Territory, subject to meeting development quotas. However, the franchisor reserves the right to market and sell Fried Chicken Master products at venues other than Outlets and through other channels of distribution anywhere, including within the franchisee’s Territory, and may develop other systems involving similar or dissimilar services or goods under different trademarks. |
Renewal, Termination & Transfer (Item 17)
| Detail | Information |
|---|---|
| Initial Term | 5 years |
| Renewal Term | 5 years |
| Renewal Fee | $25,000 (50% of Initial Territory Fee) |
| Renewal Conditions | To renew, the franchisee must give written notice 8-12 months before the initial term ends, provide a proposed development schedule, execute a new Master Franchise Agreement (which may have different terms), not be in default, pay the Territory Renewal Fee, undertake required additional training, execute a general release, and ensure all outlets in operation for 5+ years are renovated and refurbished. These conditions are subject to state law. |
| Transfer Fee | $10,000 |
| Transfer Conditions | The new franchisee must meet the franchisor's qualifications, pay a $10,000 transfer fee, arrange for training, sign a release, and execute the current form of Master Franchise Agreement. Full disclosure of transfer terms and delivery of executed paperwork are required. The franchisor has the right of first refusal, except for transfers to immediate family members or affiliated entities under specific conditions. |
| Termination for Cause | The franchisor can terminate the agreement immediately upon notice for material defaults such as bankruptcy/insolvency, abandonment of the business, material misrepresentations, failure to comply with laws/regulations for 10 days after notice, repeated noncompliance, seizure/foreclosure of business, levy of execution not discharged within 5 days, felony conviction, or if continued operation poses an imminent danger to public health/safety. For curable defaults, the franchisee generally has 30 days to cure after notice, with a possible 15-day extension. If terminated for cause, the franchisor may assume the lease for the Store premises. |
| Non-Compete Period | 2 years |
| Non-Compete Details | During the term of the franchise, the master franchisee cannot operate, manage, own, assist, or hold an interest in any competing business selling equivalent goods or services without the franchisor's consent. After termination or expiration, for a period of two years, the master franchisee cannot engage in such competing business within 25 miles of any Fried Chicken Master Store or retail location. |
Operations & Supply (Items 8 & 15)
| Detail | Information |
|---|---|
| Owner-Operator Required | Yes |
| Participation Details | The franchisor seeks franchisees whose Principal Equity Owners plan to personally participate in the development, management, and operation of Stores. Each Principal Equity Owner (and spouse, if applicable) must sign a Guarantee of Master Franchise Agreement. Only Principal Equity Owners may serve as General Manager. The Store and Training Manager and General Manager must devote full time during normal business hours to the management, operation, and development of the franchised business and your Store. At least one Principal Equity Owner must always participate personally in the direct operation of the Franchised Business. |
| Required Suppliers | Our affiliate YQI for proprietary rubs, sauces, seasonings, proprietary ingredients, and proprietary administrative supplies (paper boxes, cups, take-out bags, wrappers, uniforms, flyers, canvas strips, advertising materials). Designated suppliers for POS System and embedded software. Local, reputable suppliers for chicken, spaghetti, rice, bread, french fries, garlic, onions, chili, cucumbers, lettuce, mushrooms, and other authorized produce items. Approved suppliers for fixtures, equipment, display cases, storefront, supplies, and signs. |
| Supply Restrictions | Franchisees must purchase proprietary ingredients and administrative supplies from the franchisor's affiliate (YQI) or other designated suppliers. These items may be more expensive than similar items bought elsewhere. Prices are impacted by exchange rate volatility, import, and shipping costs. If no adequate local supplier is available for operational equipment, franchisees may be required to obtain it from Taiwan-based suppliers. Franchisor may change designated POS systems, requiring future purchases of different systems. Franchisor reserves the right to derive revenue, rebates, or other material consideration from required purchases by System franchisees. |
| Franchisor Revenue from Suppliers | In the last 12 months, neither the franchisor nor its affiliates derived revenue, rebates, or other material consideration from required purchases or leases by Fried Chicken Master franchisees. |
Financing (Item 10)
| Detail | Information |
|---|---|
| Financing Available | No |
| Description | We do not offer direct or indirect financing. We do not guarantee your note, lease or obligation. |
Fried Chicken Master (Master Franchise Offering) Franchise Earnings — Item 19
Fried Chicken Master (Master Franchise Offering) does not make an Item 19 financial performance representation in their FDD. This means they do not disclose revenue, profit, or earnings data for franchised locations. Before investing, ask the franchisor directly for franchisee contact information so you can speak with existing owners about their actual financial performance.
Fried Chicken Master (Master Franchise Offering) does not include an Item 19 financial performance representation in their FDD. Contact information for current and former franchisees is listed in Item 20 of the FDD.
Fried Chicken Master (Master Franchise Offering) Litigation & Risk Flags
Clean Litigation RecordFried Chicken Master (Master Franchise Offering) has no pending litigation actions listed in their FDD. There is also no bankruptcy history disclosed.
Litigation and bankruptcy data is sourced from Items 3 and 4 of the FDD. Always verify current status directly from the most recent FDD.
Fried Chicken Master (Master Franchise Offering) System Growth
Total Units
0
Franchised
0
Company-Owned
0
Fried Chicken Master (Master Franchise Offering) currently operates 0 franchised locations and 0 company-owned units. Unit count data is sourced from Item 20 of the FDD.
Unit History (Item 20)
| Year | Opened | Closed | Total |
|---|---|---|---|
| 2022 | 0 | 0 | 0 |
| 2023 | 0 | 0 | 0 |
| 2024 | 0 | 0 | 0 |
Transfers: 0 | Closures: 0
State Registrations
Registered in 14 states: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Rhode Island, South Dakota, Virginia, Washington, Wisconsin
Franchisor Financials (Item 21)
Revenue
$30K
Net Income
$8K
Total Assets
$219K
Audited by DLEE Accountancy, Inc. for year ending December 31.
Fried Chicken Master (Master Franchise Offering) Franchise — FAQ
The total investment to open a Fried Chicken Master (Master Franchise Offering) franchise ranges from $320,650 to $511,500, per their Franchise Disclosure Document. This includes the initial franchise fee of $50,000 (Initial Territory Fee). The investment covers build-out, inventory, equipment, signage, working capital, and other startup costs.
Fried Chicken Master (Master Franchise Offering) charges a royalty fee of 4.0% of Gross Revenues of gross sales, plus a 1.0% of Gross Revenues contribution to the marketing/advertising fund. These fees are paid on an ongoing basis.
You can download the Fried Chicken Master (Master Franchise Offering) Franchise Disclosure Document free on this page. The FDD is a public document filed with state franchise registries. Always also request the current FDD directly from Fried Chicken Master (Master Franchise Offering) to ensure you have the most up-to-date version.
Fried Chicken Master (Master Franchise Offering) does not provide an Item 19 financial performance representation in their FDD, which means they do not disclose franchisee revenue or earnings data. Prospective investors should contact existing franchisees directly (listed in Item 20 of the FDD) to gather real-world financial performance information.
Fried Chicken Master (Master Franchise Offering) has been franchising since 2019. The FDD shows an investment range of $320,650-$511,500, a 4.0% of Gross Revenues royalty, and no Item 19 earnings disclosure. There is no pending litigation. Review the full FDD and contact current franchisees listed in Item 20 before making any investment decision.
The franchise fee is $50,000 (Initial Territory Fee) and the total investment ranges from $320,650 to $511,500 depending on location size and market. Contact the franchisor directly for current net worth and liquid capital requirements, territory availability, and application details.
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Data Source & Disclaimer: This website is for informational purposes only. It is not an offer to sell or buy a franchise. This profile is based on publicly available FDD data sourced from state franchise registry filings. All information is for research purposes only and does not constitute legal, financial, or investment advice. Data may be outdated or contain errors. Always obtain the current FDD directly from Fried Chicken Master (Master Franchise Offering) and consult a qualified franchise attorney before making any investment decision. FranchiseOverview.com is operated by Franchising Compliance, LLC and is not affiliated with Fried Chicken Master (Master Franchise Offering) or any of its subsidiaries. To report an inaccuracy: info@franchiseoverview.com